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11:00 - 20:00
11:00 - 20:00
11:00 - 20:00
11:00 - 20:00
11:00 - 20:00
11:00 - 20:00
12:00 - 20:00
Obertorstrasse 4, Schluchtern
First-class ice cream has been produced here with a lot of love and passion. Natural, traditional and very tasty. You don't find it very often and you should definitely test it! Vanilla ice cream is looking for competition far and wide, the team is always friendly and in a good mood. Highly Recommended
Simply great, nice and humorous service. In addition, delicious ice cream is excellent (there are also types of ice cream for intolerance such as lactose intolerance that are simply delicious). Simply delicious! The drinks too, of course :)
Best ice cream parlor with the best ice cream specialties in Schlüchtern.
The best ice cream is still Mousse Schocko la :)
Real ingredients, honest craftsmanship, no powder or flavors out of the bag .. Especially with vanilla ice cream you can taste the honest ingredients .. Just delicious !!!
The best ice cream in the whole region - everything produced on site with as much regional ingredients as possible, super delicious.
Always delicious and a friendly service.
Super delicious ice cream, fast, friendly service responding to requests .... simply great
Hello dear Serkan Hamidi You probably don't know the difference between ice cream that is made with high-quality ingredients and real craftsmanship and ready-made paste ice cream. Quality can cost a little more. The best ice cream I've ever eaten!
Best ice cream in Germany and ever. The nut cup may not be cheap, but I would fill a bathtub with it.
Absolute fools! Vanilla ice cream 1.60 € and then no taste of vanilla but of eggs. Sundae very small for prices. Very unfriendly in times of Corona especially the sentence on the table that you should go quickly!
Rude staff. Unfortunately the ice makes very bad!
Great ice cream, you can taste the honest ingredients
Have just noticed that I have not made any rating: o Best "ice cream dealer" in Schluechtern. All the employees who work there are super friendly and brisk. No matter whether it is about the operation or making the ice cream. The quality is just right here and you can taste it with every variety. I also find the changing, somewhat more special varieties super delicious (my tip is the variety with basil). Also there are always vegan varieties that are also very tasty. No matter what sundae I had so far, the sauces were always super tasty, the cream fresh and the fruits fresh and sweet. Iced coffee is also highly recommended. You can also order it to take away :) The price is not overly expensive and the fact that the varieties that contain vanilla are somewhat more expensive is documented with an invoice for the expensive delivery of vanilla. A bad rating is therefore completely inappropriate. Simply super great team and mega quality. This is how ice cream has to taste 🥰
We got ice cream here today, excellent taste and very good quality, especially the yoghurt blueberry and mousse au chocolat ice cream. We have adapted to the pandemic and the ice in 50 mtr. Enjoyed distance.
It's a pity the season is over! 2019 was better than 2018 with the new egg experiments. Here you can feel Venetian love for ice cream and small and big children ;-) Highly recommended are the new peppermint ice, blood orange and sesame honey ... Hopefully in 2020 again! Until then - have a nice time!
Very unfriendly service on the phone. We wanted to try something new from Fulda, but only inform us. Unfortunately, questions were answered aggressively only with yes and no ... too bad
Very high quality ice cream - unusual, unusual varieties. It relieves the owner that only first-class ingredients are used for the production. A star deduction for a lack of cordiality on the part of the owner, who often serves himself. You can not say that he is rude, but that would certainly be more enjoyable.
Here there is ice cream without any additives and dyes, which is produced by itself. You can taste the difference too! I had a spaghetti ice cream and the vanilla ice cream in it was awesome! It is made with real vanilla (no vanillin), which everyone should have tried once. The difference is considerable. The strawberry sauce on my ice is homemade and was wonderfully fruity. The ice cream is a bit more expensive but in my opinion, it's worth it.
Very tasty ice cream, also with an interesting look, e.g. B. the new potatoes, made from ice of course (I hadn't seen anywhere before). Or the ice cream sundae Charlie.
Obertorstrasse 4, Schluchtern
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